The Chef

Food Reference Website

FoodReference.com - Culinary Quotes Section
Culinary quotations, food quotes; aphorisms, food sayings; quotes about food & beverage appreciation, etc

. Home . . Articles & Features . . Facts & Trivia . . Cooking Tips . . Recipes . . QUOTES ABOUT FOOD . . Who's Who . . Today in Food History . . Food Videos . . Food Trivia Quizzes . . Crosswords . . Humor/Poetry . . Cookbooks . . Food Posters . . Magazines . . Key West Info . . Gourmet Tours . . Cooking Schools . . Festivals & Shows .

You are here >  HOME

 FOOD QUOTES'Habits' to 'Hit and Run' >  Herring >

Next

 

Bookmark and Share 

 

Quotes About Food
  'Habits' to 'Hit and Run' 

Habits
Haggis
Halibut
Ham
Ham Mousse
Hamburgers
Hamburger Buns
Hands
Happiness
Happy Cooking
Hares
Hash
Hated Foods
Haute Cuisine
Heads
Health
Health Food
Heart
Heartburn
Heat
Heaven
Hell
Herbs
Heritage
Heros
• Herring
Highbrow
Highlights
Highly Seasoned Food
High Tea
High Tech Food
Hit and Run

 

 

 

VideoCam


 

 

Herring Food Quotes


“Your raiment, O herring, displays the rainbow colors of the setting sun, the patina on old copper, the golden-brown of Cordoba leather, the autumnal tints of sandalwood and saffron.  Your head, O herring, flames like a golden helmet, and your eyes, are like black studs in circlets of copper.”
Joris Karl Huysmans (1848-1907) French author, as quoted in Larousse Gastronomique (1988)
 

“Fools are as like husbands as pilchards are to herrings; the husbands the bigger.”
William Shakespeare (1564-1616) 'Twelfth Night'

 

 

. Home . . About & Contact . . Cookbooks . . Who's Who . . Link Directory .

Please feel free to link to any pages of FoodReference.com from your website.

No permission is necessary to link to our pages.

For permission to use any of the content on FoodReference.com please contact:  james@foodreference.com  

All contents of this website are copyright © 1990--2009 James T. Ehler and www.FoodReference.com, unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.

 

 

 

3 Young Chefs
Click on the
3 Young Chefs
for the best
Culinary Schools
Restaurant, Hospitality
& Hotel Management Schools

 

Get a Free Trial issue
SAVEUR
SAVEUR
The people, places and rituals that establish culinary traditions.