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Recipes from The Inglenook Cookbook
by The Sisters of the Brethren Church (1906)
Take 4 cups of flour, 2 cups of sugar, 2 teaspoonfuls of cinnamon, 2 cups of seeded raisins, 1 cup of butter, 4 eggs, 2 tablespoonfuls of sweet milk and 1 even teaspoonful of soda; put together in order as given, mould with your hands and flatten. Bake in a quick oven.
Sister Sarah Cook, Sabetha, Kans.
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