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• 1 pound fresh sweet cherries, pitted and sliced
• 6 cups mixed lettuces
• 3/4 cups crumbled Gorgonzola cheese
• 1/2 cup chopped toasted hazelnuts
• 1/3 cup vinaigrette salad dressing (homemade or purchased)
In a large bowl, combine cherries, lettuces, cheese and hazelnuts.
Just before serving, drizzle salad with vinaigrette and toss lightly
Northwest Cherry Growers - www.nwcherries.com/
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