Angostura Bitters (frequently called just 'bitters') is used to flavor ice cream, fruit compotes, etc., but is most commonly known as the essential ingredient in the 'Manhattan' cocktail and Pink Gin.
Ciudad Bolivar is a city in east Venezuela, founded in 1764 as San Tomas de la Nueva Guayana, it was popularly known as Angostura. Here in 1824 a physician, Dr. J.G.B. Siegert first made Angostura Bitters, an aromatic flavoring agent used in drinks and in cooking.
Angostura Bitters is made with a secret blend of various herbs and spices, including cinnamon, quinine, and nutmeg. The original recipe used bark from the Angostura or Cusparia tree (Galipea officinalis). It is now made exclusively in Trinidad.
Also see: Food Articles and Cooking Tips
CULINARY SCHOOLS
& COOKING CLASSES
From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees - Associates, Bachelors & Masters - More than 1,000 schools & classes listed for all 50 States, Online and Worldwide
FOOD TRIVIA and FOOD FACTS
Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved. You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
FoodReference.com (since 1999)
Home | Articles | FOOD TRIVIA | Today in Food History | Food_Timeline | Recipes | Cooking_Tips | Food Quotes | Who’s Who | Culinary Schools and Tours | Food_Trivia_Quizzes | Food Poems | Free Magazines | Food Festivals & Events
You are here > Home >
FOOD TRIVIA and FOOD FACTS SECTION