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Website: www.japanese-cooking-class-tokyo-mari.com/
2-13-5, Shintomi, Chuo-ku, Tokyo, Japan
Japanese home visit and cooking lessons
Speaks: English, Chinese, Japanese
· Courses: Japanese dishes, Japanese sweets, Japanese bread
· Duration: about 2-3 hours
· Lunch class starts at 9:30am
· Dinner class starts at 4:30pm
Participants: 1 to 8. We cannot guarantee the private class. The others may join in the same class with you.
Website: www.cordonbleu.edu/tokyo/home-en/en
ROOB-1, 28-13, Sarugakucho, Shibuyaku
Tokyo, Japan 1500033
Phone: +81 3.5489.0141
Programs and Courses:
· Cuisine and Pâtisserie Certificates and Diplomas
· Boulangerie (Bakery) Certificates and Diplomas
· Wine & Cheese Courses
· French Language for Gastronomy Diploma
· Short-term “Sabrina” courses for food enthusiasts
Website: www.cordonbleu.edu/lcb-kobe/en
Programs and Courses:
· Cuisine and Pâtisserie Certificates and Diplomas
· Boulangerie (Bakery) Certificates and Diplomas
· Cheese Courses
· Short-term “Sabrina” courses for food enthusiasts
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