FoodReference.com (Since 1999)
RECIPE SECTION - Over 10,000 Recipes
Home | Articles | Food_Trivia | Today_in_Food_History | Food_Timeline | RECIPES | Cooking_Tips | Videos | Food_Quotes | Who’s_Who | Culinary_Schools & Tours | Food_Trivia_Quizzes | Food_Poems | Free_Magazines | Food_Festivals & Shows
FREE Magazines
and other Publications
An extensive selection of free food, beverage & agricultural magazines, e-books, etc.
Serves 4
1 cup frozen unsweetened raspberries
1 Tbsp honey
½ cup low fat yogurt
4 fresh peaches
To make sauce, combine raspberries, yogurt and honey in a blender.
Peel peaches and slice.
Spoon peaches into individual dishes and spoon sauce over peaches.
Garnish with fresh raspberries or mint.
This is an official 5 A Day recipe, and provides 4 people with more than one serving of fruit each.
Nutritional Analysis
Calories: 140
Fat: trace
Cholesterol: 2 mg
RELATED RECIPES
Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved. You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.