FoodReference.com (since 1999)

FOOD QUOTES SECTION

 

Home   |   Food Articles   |   Food_Trivia   |   Today_in_Food_History   |   Food_Timeline   |   Recipes   |   Cooking_Tips   |   Food_Quotes   |   Who’s_Who   |   Food_Poems   |   Culinary_Schools_&_Tours   |   Food_Trivia_Quizzes   |   Free_Magazines   |   Food_Festivals

Over 4,600 Quotes About Food, Beverages, Agriculture and the Pleasures of the Table

You are here > Home

 

CULINARY SCHOOLS
& COOKING CLASSES

From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters - More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

 

FREE Magazines
and other Publications

An extensive selection of free magazines & other publications

Ham Quotes

“It was a ham that could only have come from a hog with a long-borne crippling disease, the sort of ham that is reserved for officers who buy their own provisions; and only a man versed in morbid anatomy could have carved it handsomely.”
Patrick O'Brian, 'Master and Commander (1970)

 

"Eternity is a ham and two people."
Dorothy Parker

 

“Ham: 40 days in salt, 40 days hanging, in 40 days eaten.”
Joseph Delteil, French writer (1894-1978)
‘La Cuisine paleolithique’ (1964)

 

“Carve a ham as if you were shaving the face of a friend.”
Henri Charpentier
cook to J.D. Rockefeller in U.S. (?1896)

 

“Nothing helps scenery like ham and eggs.”
Mark Twain (Samuel Langhorne Clemens) (1835-1910)

 

    "There was a Young Lady of Corsica,
    Who purchased a little brown saucy-cur
    Which she fed upon ham,
         and hot raspberry jam,
    That expensive Young Lady of Corsica."

Edward Lear, English artist, writer; known for his 'literary nonsense' & limericks  (1812-1888)
 

 

Quotes about food and.....

  'Habits' to 'Hit and Run'   |   Habits   |   Haggis   |   Halibut   |   Ham   |   Ham Mousse   |   Hamburgers   |   Hamburger Buns   |   Hands   |   Happiness   |   Happy Cooking Food Quotes   |   Hares   |   Hash   |   Hated Foods   |   Haute Cuisine   |   Heads   |   Health   |   Health Food   |   Heart   |   Heartburn   |   Heat   |   Heaven   |   Hell   |   Herbs   |   Heritage   |   Heros   |   Herring   |   Highbrow   |   Highlights   |   Highly Seasoned Food   |   High Tea   |   High Tech Food   |   Hit and Run  
  Home   |   About Us & Contact Us   |   Interviews   |   Food History Articles   |   Catalogs   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.

 

FoodReference.com Logo

 

Popular Pages