FoodReference.com (Since 1999)
RECIPE SECTION - Over 10,000 Recipes
Home | Food Articles | Food Trivia | Today in Food History | Food Timeline | Recipes
Cooking Tips | Food Videos | Food Quotes | Who’s Who | Trivia Quizzes | Food Poems
Free Magazines | Recipe Contests | Culinary Schools | Gourmet Tours | Food Festivals
FREE Magazines
and other Publications
An extensive selection of free food, beverage & agricultural magazines, e-books, etc.
MAPLE MUSTARD SALMON
Salmon fillets for four
INGREDIENTS
• 2/3 cup melted butter
• ½ tbsp. dried dill
• ½ cup maple syrup
• ¼ cup Dijon style mustard
DIRECTIONS
Blend ingredients over low heat until melted together.
Grill or broil salmon, basting and turning until flaky and done.
Massachusetts Maple Producers Assn - www.massmaple.org/
Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved. You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
