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COOKING TIPS AND HINTS SECTION
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Cooking and Kitchen Tips and Hints, Measurements, Shopping Advice, Serving Ideas, etc.
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and other Publications
An extensive selection of free magazines and other publications
See Also: Article on Chicken Safety; Staphylococcus; Listeria; Campylobacter jejuni, etc.
BACTERIA IN THE HOME
The most dangerous sources of virulent bacteria, including E. coli, Salmonella, Staphylococcus and others, is the typical kitchen sponge and 'dish cloths' in American homes. They provide a source of moisture, a ready food supply in the form of food particles, and an easy surface to which the bacteria may cling. They can easily be disinfected however, by placing in a microwave oven for 60 seconds. The odor is improved too!
COOKING TIPS
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