The Taste of Home Cookbook New Revised 2nd Edition by Taste of Home
A Note from Chef James There are 2 types of cookbooks. Those for the coffee table and those for the kitchen. This is a kitchen cookbook, and isn't that what a cookbook should be? An excellent format. Ring binder, tabbed sections, stain resistant glossy pages - extremely user friendly. Excellent photos of dishes and procedures. No full page 'art' photos, these photos are just the right size to be useful, which allows room for more photos detailing various procedures. White pages with easy to read black text. Definitely designed and published with the user in mind.
Review I have been cooking for several years and have an extensive cookbook collection (including two large Betty Crocker books), but when I bought this on a whim, I had no idea how good it would be. It has recipes that I don't have anywhere else, cheese balls, fudge, buttermilk fried chicken...the list just goes on and on. Every recipe I have made so far is delicious! Petals (Amazon.com)
Description This new edition of the best-selling cookbook contains all the exceptional features from the original edition plus an added fabulous new feature— Lifestyle Recipes.
Following on the success of the previous edition, theTaste of Home Cookbook has been revised by the editors after just two years! It is packed with tips, techniques and recipes to make your cooking experience a breeze. It has hundreds and hundreds of simply delicious family favorites to choose from! The 1,300+ fabulous recipes and variations with more than 1,400 full-color photos are all made from easy-to-find, everyday ingredients, all shared by trusted home cooks just like you.
Inside you’ll find over 250 Lifestyle Recipes with icons that indicate four different ways of preparing a meal—guaranteed to fit everyone’s daily schedule including Classic Recipes that use traditional preparation techniques for a from-scratch cooking experience; Time-Saver Recipes are perfect for hurried cooks who want to serve their families quick, delicious food with a minimum of effort; Light Recipes show you how to trim calories, fat and sodium, but still have flavorful, satisfying meals; and Serves 2 Recipes are scaled-down versions that are perfect for small households.
Best of all, with this book you can enjoy the goodness for which Taste of Home is trusted and loved—you’re sure to find a delicious dish for every occasion.
