FOOD & RECIPE VIDEO SECTION

Recipe Videos; Food & Beverage Videos; Festival & Contest Videos; etc.

Home · Food Articles · Food Trivia & Facts · Today in Food History · Recipes · Cooking Tips · FOOD VIDEOS · Food Quotes · Who's Who · Food Trivia Quizzes · Crosswords · Food Poems · Cookbooks · Food Posters · Recipe Contests · Cooking Schools · Gourmet Tours · Food Festivals

You are here: > Home >

FOOD VIDEOS > FOOD SAFETY & FOOD SCIENCE > FOOD SCIENCE VIDEOS > The History Of Teflon >

COOKING SCHOOLS
& COOKING CLASSES
From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees - Associates, Bachelors & Masters - More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

THE HISTORY OF TEFLON

The slipperiest stuff known to man, Teflon has made a tremendous impact on the world. Invented by accident in 1938, it has gone on to become a substance in all kinds of household items. Dr. Kiki gives us the skinny in this episode of Food Science.

VIDEO CATEGORIES

Food Science Courses · Fluids In The Kitchen · Hot And Spicy Science · Leavening Agents Science · Making Chocolate · How Fermentation Works · Fun With Shining Silver · See The Iron In Cereal · How To Microwave Eggs · The History Of Teflon · Why Food Browns · Liquid Nitrogen Ice Cream · Chemisty Of Fudge Making · Kitchen Blowtorches · The Infrared Thermometer · Science Of Protein Breakdown

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2023 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.