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Serves 4
8 oz. pasta
1/2 small red onion, chopped
1/4 cup low-fat salad dressing
Choose 3 of the following vegetables:
1 medium tomato, chopped
1 small zucchini, sliced
1/4 cup celery, chopped
1/4 cup carrots, sliced
1 medium pepper, chopped
1/4 cup green beans
1/2 cup broccoli, chopped
Prepare pasta according to package directions.
Add chopped onion and fresh vegetables.
(If preferred, steam or stir-fry vegetables for 3-5 minutes before adding to pasta).
Add salad dressing. Mix well.
Massachusetts Dept of Agricultural Resources www.mass.gov/agr/
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