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Prep time 10 minutes
Cook time 7 minutes
Makes 4 servings
Ingredients
• 1 pound broccoli rabe, rinsed and trimmed
• 1/2 cup black bean garlic sauce, Lee Kum Kee®
• 1 teaspoon sesame seed oil, Dynasty®
• 2 tablespoons honey, Sue Bee®
Directions
1. Place broccoli rabe in a large microwave-safe bowl with 1/4 cup water. Cover with wet paper towel. Heat on HIGH for 6 to 8 minutes until tender but crisp. Remove broccoli rabe from microwave and drain water. Add black bean sauce and toss in bowl.
2. In a small saucepan over medium-high heat, combine remaining ingredients. Heat through, about 1 to 2 minutes. Add to rabe, combine thoroughly, and serve warm.
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