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Italian Institute for Advanced Culinary & Pastry Arts

Professional Italian Cuisine
Full Immersion Culinary, Baking and Pastry programs for Professional Chefs, Patissier, Culinary Instructors, advanced students and serious home gourmets presented by Europe's most renown Master Chefs.
All programs are conducted in Italy and always include accommodations, all meals, course materials, gastronomic travel and much more!

Italian Institute for Advanced Culinary & Pastry Arts
Website: www.italianculinary.it/
E-mail: info@italianculinary.it
Phone: +39.334.333.2554
(Languages: English, Italian, Russian)

PROGRAMS:

Master of Italian Cuisine
·  3 months full immersion

The Evolution of Italian Cuisine
·  2 weeks full immersion

Tradition & Evolution
·  1 week full immersion + 1 week culinary travel in North Italy

Italian Culinary Exploration
·  1 week full immersion

Italian Wines & Haute Cuisine
·  1 week full immersion

Pastry, Desserts & Specialty Breads
·  1 week full immersion

Artisan Gelato: Technique & Production
·  1 week full immersion

Advanced Mediterranean Cuisine
·  1 week full immersion + gastronomic travel to Sicily

The Foundation of Italian Haute Cuisine
·  1 week full immersion