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RECIPES >  Salad Recipes >  Vegetable Salads pg 2 >  VEGETABLE SLAWS 2 >>> >  Marinated Cole Slaw

 

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MARINATED COLE SLAW

Entertaining with Bluegrass Winners
(Shadwell Farm)
Serves 5 To 6

Ingredients

• 1/4 cup vegetable oil
• 1/2 cup vinegar
• 1/2 teaspoon dry mustard
• 1/2 cup sugar
• 1/4 teaspoon celery seed
• 1/2 teaspoon salt
• 1/4 teaspoon turmeric (optional)
• 1/2 large head green cabbage, shredded, or bagged equivalent
• 1/4 large head purple cabbage, shredded, or bagged equivalent
• 1/2 large onion, chopped
• 2 carrots, grated
• 1/2 large green bell pepper, chopped


Directions

• In saucepan, mix first seven ingredients and bring to boil.

• In large bowl/ combine cabbages, onion, carrots, and bell pepper.

• Pour oil and vinegar mixture over cabbages, onion, and bell pepper.

• Marinate and refrigerate for at least 6 hours.
 

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