FoodReference.com (since 1999)
RECIPE SECTION - Over 10,000 Recipes
Home | Articles | Food_Trivia | Today_in_Food_History | Food_Timeline | Recipes | Cooking_Tips | Videos | Food_Quotes | Who’s_Who | Culinary_Schools_& Tours | Food_Trivia_Quizzes | Food Poems | Free_Magazines | Food Festivals & Events
You are here > Home >
FREE Magazines
and other Publications
An extensive selection of free food, beverage & agricultural magazines, e-books, etc.
Ingredients
3 cups cooked, diced turkey
1 cup chopped celery
1/2 cup dried cherries
1/2 cup chopped onion
2 hard-cooked eggs, chopped
1/2 cup mayonnaise
1 tablespoon lemon juice
1/4 teaspoon salt
Directions
Mix turkey, celery, dried cherries, onion and eggs together.
Mix mayonnaise, lemon juice and salt until smooth.
Gently stir dressing into turkey mixture.
Chill thoroughly, and serve on a croissant or bed of lettuce leaves.
turkey salad
Cherry Marketing Institute www.cherrymkt.org
RELATED RECIPES
Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved. You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright. Please take the time to request permission.