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Meat RecipesVenison Recipes >  Spiced Venison Meatballs

 

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SPICED VENISON MEATBALLS

Serves 8 - 10 as an appetizer
 

INGREDIENTS

    • 4 slices whole wheat or white bread, cut into cubes
    • 1/2 cup Florida skim milk
    • 1 Florida egg
    • 1 small onion, chopped
    • 2 teaspoons chopped Florida garlic
    • 2 tablespoons dried oregano leaves
    • 3 tablespoons dried mint leaves
    • 1 teaspoon salt
    • 1/2 teaspoon black pepper
    • 1 pound ground Florida venison
     

DIRECTIONS

In a bowl, combine bread cubes and milk; let stand 5 minutes.

Add remaining ingredients and mix well.

Roll into 1 inch balls and place on greased baking pan.

Bake in a 350 degree oven for 10 minutes.
 

Fresh From Florida Cook Book - www.florida-agriculture.com/
 

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