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by Meena Pathak
Description
Over 180 delicious Indian recipe from Meena Pathak are brought together in this superb collection. Simple, quick recipes for busy cooks as well as more elaborate concoctions for special occasions. Invaluable information on preparation, ingredients and serving suggestions throughout. Personal anecdotes offer an insight into the secrets of authentic Indian cooking.
Indian food grows increasingly popular every day, and more and more people across America want to learn how to cook it themselves. Meena Pathak, who with her husband founded a global empire of prepared Indian foods, shares her love for Indian cuisine with more than 180 delicious recipes. Made from readily available ingredients, the mouth-watering choices range from starters, snacks, and soups to sumptuous chicken, fish, and vegetable dishes. With directions on techniques such as tempering spices, along with recipes for breads, chutneys, drinks, and desserts, this is the one Indian cookbook for everyone from the beginner to the gourmet chef.
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