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SHRIMP BUTTER

The Silver Spoon, Phaidon Press

For canapes or crostini.
 

Ingredients

• 7 tablespoons butter, softened
• scant 1 cup peeled, cooked shrimp, finely chopped
• salt and white pepper
 

Directions

Cream the butter in a bowl, then beat in the shrimp and season with salt and pepper.
 

 

 

 

 

 

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