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TEA - ICED TEA WITH A TWIST

Makes 8 (about 6-ounce) servings.
Love iced tea? Here's how to add nutrients and flavor to your favorite refresher.

4 cups cold strong tea
1 cup Florida orange juice
1/2 cup Florida grapefruit juice
1/4 to 1/3 cup sugar
Ice cubes
Strips of Florida orange and grapefruit peel (optional)

In a 2-quart pitcher combine tea, orange juice, and grapefruit juice.

Stir in desired amount of sugar to taste.

To serve, pour over ice cubes in glasses.

If desired, tie a strip of orange peel and a strip of grapefruit peel into a knot and use as a garnish.

Serve at once.

Florida Department of Citrus - www.floridajuice.com/

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