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1 cup Buttermilk pancake mix
3/4 cup* Vanilla soymilk
1/2 tsp Cinnamon, ground
1/3 cup Apples**, peeled and diced
Mix pancake mix, soymilk and cinnamon together until blended.
Stir in apples.
Cook as directed on pancake mix package. Makes 8 to 9, 4-inch pancakes.
* The amount of soymilk may vary with pancake mix. Use the same amount of soymilk as the liquid amount stated in the package directions.
** May substitute 1/3 cup apple pie filling for the apples.
Nutritional Analysis per Serving: 170 Calories (10% Calories from Fat), 4g Protein, 36g Carbohydrate, 0g Fiber, 2.0g Fat, 0mg Cholesterol, 830mg Sodium.
United Soybean Board
breakfast, pancakes, soymilk recipes
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