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SWEET AND SPICY GLAZED HAM

Cloves are the star of this traditional ham topped with a delicious golden glaze, made with honey and brown sugar.

Prep Time: 10 minutes
Cook Time: 1½ hours
Makes 18 servings.
 

Ingredients

• 1/2 cup firmly packed brown sugar
• 2 tablespoons honey
• 1 tablespoon water
• 1/2 teaspoon McCormick Ground Cloves 
• 1 ready-to-eat ham (about 8 pounds)
• McCormick Whole Cloves 
 

Directions

1. Preheat oven to 350°F.  Mix sugar, honey, water and ground cloves in small bowl. Place ham in large foil-lined roasting pan. Score top of ham in diamond pattern. Place whole cloves in centers and points of diamonds.

2. Bake 1½ hours, basting during last 1/2 hour with spice mixture. Let stand 15 minutes before slicing. 
 

Nutritional Information Per Serving:
About 198 Calories, Fat 6g, Protein 28g, Carbohydrates 8g, Cholesterol 61mg, Sodium 1465mg, Fiber 0g
 

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