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1 3/4 cup low-fat chocolate milk, divided
10 pitted dried plums (1/3 cup)
1 ripe banana, peeled and sliced
1. Pour 1 cup chocolate milk into ice cube tray; freeze until solid.
2. Combine prunes, banana, and ¾ cup chocolate milk in electric blender. Process until smooth, about 2 minutes.
3. Place chocolate milk cubes to blender and process until blended.
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