Cooking Schools & Gourmet Tours Section
FoodReference.com

An Extensive  Listing of Culinary Schools & Cooking Classes,
Hospitality & Hotel Schools and Gourmet Food & Wine Tours

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NEW YORK: Culinary Schools, Cooking Schools, Cooking Classes and Food, Wine & Gourmet Tours

TOURS

• ‘Free’ Tours by Foot
  Name-your-own-price walking tours of New York

• Foods of New York Tours
  Foods of New York: Tasting & Cultural Walking Tours of New York City.

• Scott's Pizza Tours
  · NYC Pizza Bus (Sunday Only) · Crosstown Pizza Walk
  · Greenwich Village Pizza Walk · Private Events
   

SCHOOLS

• Cornell University
  Cornell University, Ithaca, New York 14853
  Phone: (607) 254-4636
  E-mail: info@cornell.edu
  · Food Science  ·  Hotel/Hospitality Management
  · Nutritional Sciences  ·  Viticulture and Enology

• Cornell University School of Hotel Administration
  Ithaca, New York 14853
  Phone: 607.255.9393
  · Collaborative Degree Program:
    ·  Associate of Occupation Studies (AOS) in Culinary Arts from The Culinary Institute of America and a Bachelor of Science (BS) in Hotel Administration from the Cornell School of Hotel Administration.
  · Bachelor of Science in Hotel Administration
  · Master of Management in Hospitality (MMH)
  · MS and PhD Degrees in Hotel Administration

• Culinary Institute of America
  1946 Campus Drive; Hyde Park, New York 12538
  Phone: 1-800-CULINARY
  Degree, Enthusiast and Professional Programs:
  · Associate in Culinary Arts and Baking & Pastry Arts
  · Bachelor's in Culinary Arts and Baking & Pastry Arts

• Institute of Culinary Education (ICE)
  50 West 23rd Street; New York, New York 10010
  Phone: (212) 847-0700
  • Comprehensive Career Training Diploma Programs:
    ·  Culinary Arts  ·  Pastry & Baking Arts
    ·  Culinary Management  ·  Hospitality Management

• International Culinary Center
  (Founded as the French Culinary Institute)
  462 Broadway; New York, New York 10013
  Phone: 888-324-2433
  • Culinary Arts
    ·  Total Immersion Chef Training
    ·  Specialized Culinary Skills
    ·  Serious Amateur Courses · Cooking Classes for Fun
  • Pastry, Cake, and Bread Baking
    ·  Total Immersion Pastry Chef Training
    ·  Serious Amateur Pastry Courses
    ·  Pastry and Baking Classes for Fun
  • Italian Studies
    · Total Immersion Chef Training  ·  Serious Amateur
  • Wine and Beverage
    ·  Total Immersion Sommelier Training
    ·  Serious Amateur  ·  Classes for Fun
  • Food Media
    · Craft of Food Writing · Food Styling · Food Blogging
  • Restaurant Management

• Natural Gourmet Institute for Health & Culinary Arts
  48 W. 21st St., 2nd floor New York, New York 10010
  Phone: 212-645-5170
  E-mail: admissions@naturalgourmetinstitute.com
  • Comprehensive Chef’s Training Program
  • Public Classes with Different levels of participation:
    ·  Demonstration: students observe as instructor prepares recipes
    ·  Partial Participation: students assist with some food preparation
    ·  Hands-on: students cook under the guidance of an instructor

• NYU Steinhardt - Nutrition, Food Studies, and Public Health
  411 Lafayette St., 5th Floor, New York, NY 10003
  Phone: 212-998-5580
  E-mail: Stacy.Lanyon@nyu.edu
  · Bachelor of Science, Food Studies and Nutrition & Dietetics
  · Food Studies M.A., Food Culture and Food Systems

• Paul Smith's College - The College of the Adirondacks
  Route 86 & 30; P.O. Box 265; Paul Smiths, NY 12970
  Phone: (518) 327-6227  or   (800) 421-2605
  Email: Admissions@paulsmiths.edu
  Programs:
  · Culinary Arts · Baking & Pastry Arts · Culinary Arts & Baking
  · Culinary Arts and Service Management
  · Hotel, Resort and Tourism Management
  · Hotel and Restaurant Management

• Star Career Academy: Manhattan Campus
  154 West 14th St.; New York, New York 10011
  Phone: 212-675-6655
  · Professional Cooking  ·  Commercial Cooking
  · Hotel & Restaurant Management

• Star Career Academy: Long Island Campus
  125 Michael Dr.; Syosset, New York 11791
  Phone: 516-364-4344
  · Professional Cooking  ·  Commercial Cooking
  · Professional Pastry & Baking
  · Hotel & Restaurant Management

• Artisanal Premium Cheese
  All Classes are held at Alison Eighteen
  15 West 18th Street, New York, New York
  Phone: 212-239-1200 - Toll free: 877-797-1200
  · Cheese Classes & Education, Tasting Events & Private Parties
  · Learn from passionate experts while enjoying exceptional cheeses, fine wines, craft beer, and more! Artisanal offers a wide array of fun, educational classes and special tasting events.

• Julie Sahni's Indian Cooking School
  101 Clark St., 13A; Brooklyn, New York 11201
  Phone: (888) 606-5333
  · Julie Sahni offers intensive participation, private courses for professional and non-professional cooks. Instruction is available in two formats: 2 days Intensive program or 3½ days Comprehensive program.

• Karen Lee Cooking Classes
  142 West End Ave.; New York, New York 10023
  Phone: 212-787-2227
  E-mail: foodnow@rcn.com
  I am a veteran New York City caterer, private chef, cookbook author and cooking instructor. Each Series consists of four, three hour cooking classes. During each class of up to 11 students, we will prepare and eat a delicious dinner or lunch.

• La Cuisine Sans Peur
  216 West 89th St.; New York, New York 10024
  Phone: 212-362-0638
  The classes are very small; never more than four in a class. Students receive instruction that is focused, passionate, opinionated and never trendy.
  Standard, Intermediate and Advanced Courses are offered.

• Sur la Table Multiple New York Locations:
  Sur la Table Cooking Classes
  Smith Haven, Manhasset, New York City, Yonkers

• Home Cooking: New York
  236 West 26th Street #601; New York, New York
  Phone: 917-803-6857  ask for Jennifer
  E-mail: jennifer@homecookingny.com
  • Home Cooking New York offers intimate Hands-On Cooking Classes at our sunny loft kitchen in Chelsea
  • Through In-Home Cooking Classes, students learn how to cook the foods they love to eat in a relaxing environment.