Cooking Schools & Gourmet Tours Section
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An Extensive  Listing of Culinary Schools & Cooking Classes,
Hospitality & Hotel Schools and Gourmet Food & Wine Tours

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WISCONSIN - Culinary Schools, Cooking Schools & Classes; Restaurant Management

• Blackhawk Technical College
  6004 S County Road G, Janesville, Wisconsin 53546
  Phone: 608-758-6900
  · Culinary Arts Program

• Chippewa Valley Technical College
  620 W Clairemont Ave, Eau Claire, Wisconsin 54701
  Phone: (715) 833-6200  or  Toll-free: 1-800-547-CVTC
  · Cook/Chef Apprenticeship Program

• Fox Valley Technical College
  1825 N. Bluemound Drive, P.O. Box 2277
  Appleton, Wisconsin 54912
  Phone: (920) 735-5600  or  1-800-735-3882
  · Culinary Arts Program
  · Hotel & Restaurant Mgmt Program
  · Food Service Production Diploma
  · Accelerated Culinary Arts Program

• Gateway Technical College
  3520 30th Ave, Kenosha, Wisconsin 53144
  Phone: 262-564-2200
  Certificates:
  · Basic Cooking Skills  ·  Baking and Pastry Arts  ·  Line Cook
  · Institutional Food Service  ·  Food and Beverage
  · Design and Service  ·  Management Skills
  · National Restaurant Association - Professional Management Development Program Certificate

• Madison Area Technical College
  1701 Wright Street, Madison, Wisconsin 53704
  Phone: (608) 246-6100  or  (800) 322-6282
  · Baking/Pastry Arts  ·  Culinary Arts
  · Food Service Production  ·  Hotel & Restaurant Management

• Milwaukee Area Technical College
  700 West State St., Milwaukee, Wisconsin 53233
  Phone: (414) 297-6282
  Email: info@matc.edu
  · Baking & Pastry Arts  ·  Culinary Arts
  · Culinary Management  ·  Hotel/Hospitality Management

• Moraine Park Technical College
  235 North National Avenue, Fond du Lac, Wisconsin 54936
  Phone: 1-800-472-4554
  · Culinary Arts  ·  Artisan Baking Certificate
  · Culinary Basics Certificate  ·  Food Production Certificate

• Nicolet College
  5364 College Drive, Rhinelander, WI 54501
  Phone: 715-365-4410  or  800-544-3039
  E-mail: inquire@nicoletcollege.edu
  · Culinary Arts Applied Associate of Science Degree
  · Culinary Assistant Technical Diploma

• Northeast Wisconsin Technical College
  2740 West Mason Street, P.O. Box 19042
  Green Bay, Wisconsin 54307
  Phone: 920-498-5400  or  1-800-422-NWTC
  · Hotel and Restaurant Management  ·  Winemaking (Enology)

• Southwest Wisconsin Technical College
  1800 Bronson Blvd., Fennimore, Wisconsin 53809
  Phone: 1-800-362-3322
  · Culinary Management  ·  Culinary Specialist
  · Food Production Assistant

• The Art Institute of Wisconsin
  320 East Buffalo St., Suite 100, Milwaukee, Wisconsin 53202
  Phone: 1-414-978-5000
  · Culinary Arts (AAS)  ·  Baking & Pastry (AAS)
  · Culinary Management (BA)

• Waukesha County Technical College
  800 Main St., Pewaukee, Wisconsin 53072
  Phone: 262-691-5566
  · Baking/Pastry  ·  Culinary Management
  · Food Service Production  ·  Hotel & Restaurant Management

• Western Wisconsin Technical College
  400 Seventh Street North, La Crosse, Wisconsin 54601
  Phone: 608-785-9200  or  800-322-9982
  · Culinary Management  ·  Food Production Specialist
  · Catering Certificate  ·  Dietary Mgr/Food Serv Sup

• Sur la Table Cooking Classes
  Bayshore Town Center, 480 W. Northshore Drive
  Glendale, Wisconsin
  Phone: (800) 243-0852
  · We offer an exciting array of hands-on classes.  From classic recipes and essential skills to international fare and fun classes for young chefs, we’ll show you how to create delicious dishes all year long.

• The Inn at Kristofer's
  10716 N. Bay Shore Dr., Sister Bay, Wisconsin 54234
  Phone: 920-854-9419
  · Various Dinner and Cooking demonstration classes.