FoodReference.com (Since 1999)
FOOD POEMS and HUMOR SECTION
Home | Articles | Food_Trivia | Today_in_Food_History | Food_History_Timeline | Recipes | Cooking_Tips | Videos | Food_Quotes | Who’s_Who | FOOD POEMS | Culinary_Schools_&_Tours | Trivia_Quizzes | Free_Magazines | Food_Festivals
Food Poems and Poems About Food; Food Humor, Riddles, Jokes and Humorous Recipes
CULINARY SCHOOLS
& COOKING CLASSES
From Amateur & Basic Cooking Classes to Professional Chef Training
Over 1,000 schools & classes listed for all 50 States, Online & Worldwide
EASY TO DIGEST FOOD POEMS
by Marvin Brandwin
Marvin Brandwin, is an Emeritus Professor of Psychology in the Department of Psychiatry at the University of Michigan Health System. After more than a half-century of clinical experience with people, he applies his insights to a new constituency - Food.
What Waiters Say
A 5 Course Dinner of Poems
Food Attitudes
Kitchen Whisk
French Salad Dressing
Breakfast Cereal
Doctors' Warnings
Eating Fish
Food Personality
TV Dinners
Names, Grapes & An Odd Pun
Who or What?
Learning from Foods
Scones, Apples & Slurps
Research News
Salad Garnish
Organic Apple
Washing Lettuce
Feeding A Baby
Ice Cream Shops
Restaurant Advice
Food Historians
I enthusiastically recommend Marvin’s book of food verse. Humorous, insightful, creative and witty.
Chef James of Foodreference.com
SUPPORT FOOD POETS!
Marvin’s 195 page book of food poems, ‘A Smorgasbord of Verse’ may be ordered from Charing Cross Press for $15 + $2 shipping.
Charing Cross Press
P.O Box 6052
Ann Arbor, MI 48106
Phone: (734) 971-3455
Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
